Monday 19 May 2014

Masala Peanut Snack (மசாலா நிலக்கடலை)

Afternoon tea time over the weekend, invariably calls for some special snacks. If you want avoid deep fried items, here is a healthy snack, which you can make in a jiffy.


Peanuts – ¾ teacup or 150ml measure*
Finely chopped onions – a small hollow ladle or 50ml measure
Salt – to taste
Sugar – ¼ teaspoon (optional)
Lemon juice – 1 teaspoon
Chilli flakes – 1 teaspoon
Oregano – a pinch (optional)

*Use roasted peanuts available in the market.

Masala Peanut Snack (மசாலா நிலக்கடலை)
Method:  Mix peanuts, salt, sugar, chilli flakes, onions, oregano and lemon juice very well in a bowl. Allow it to stand for 5 minutes. Serve as a teatime snack. 

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