Tuesday 3 December 2019

Sweet 'n' Sour Sprouts Salad

More than a year ago, we ordered the “diet meal” in a famous restaurant, with little trepidation. However, we were pleasantly surprised by the tasty spread served, which included several salads. One of the salads I tasted that day formed the inspiration for this recipe. This is a healthy, tasty and exotic salad that has worked well for me for nearly a year. Why don’t you give it a try?

Green gram sprouts ½ teacup or 100 ml measure
Raw mango grated 2 tablespoons
Cucumber cut into small cubes, ½ teacup or 100 ml measure
Dates 8 no, chopped
Salt – to taste
Pepper – freshly ground, a generous pinch
Honey 2 tablespoons

Method: In a bowl, mix all ingredients and refrigerate for 30 minutes. Serve chilled.

If you like this post, please share it with your friends, followers or contacts, by just clicking the 'Face book', 'Twitter', ‘Pinterest’ or 'Google +’ icons you see below the post. Feel free to post your comment/ feedback. Your support is greatly appreciated. Thank you!

1 comment: